ANNEX 2 - Conditions Imposed in Accordance with the Operating Schedule & Under Paragraph 18(4) & 18(5) Schedule 8 Licensing Act 2003
A CCTV system will be maintained working at all times
All electrical equipment will be subject of annual PAT testing
All gas equipment will be subject of annual CORGI testing
All windows and doors will remain closed when amplified music played.
No unaccompanied children will be allowed on the premises. Accompanied children must leave the premises by 19.00 hours.
The Designated Premises Supervisor shall control the level of amplified music so that any noise arising from the premises will be inaudible in the nearest noise sensitive property after 11.00pm
Signs requesting customers to respect the needs of nearby residents and to leave the premises and area quietly shall be prominently displayed at all exits.
The Permitted Hours restrictions do not prohibit:
(a) removed
(b) removed
(c) removed
(d) consumption of the alcohol on the premises or the taking of sale or supply of alcohol to any person residing in the licensed premises;
(e) the ordering of alcohol to be consumed off the premises, or the despatch by the vendor of the alcohol so ordered;
(f) the sale of alcohol to a trader or club for the purposes of the trade or club;
(g) the sale or supply of alcohol to any canteen or mess, being a canteen in which the sale or supply of alcohol is carried out under the authority of the Secretary of State or an authorised mess of members of Her Majesty’s naval, military or air forces;
(h) the taking of alcohol from the premises by a person residing there; or
(i) the supply of alcohol for consumption on the premises to any private friends of a person residing there who are bona fide entertained by him at his own expense, or the consumption of alcohol by persons so supplied; or
(j) the supply of alcohol for consumption on the premises to persons employed there for the purposes of the business carried on by the holder of the licence, or the consumption of liquor so supplied, if the liquor is supplied at the expense of their employer or of the person carrying on or in charge of the business on the premises.